Tea can be quite particular when it comes to brewing the perfect cup. Different teas require different steep times as well as different temperatures. Small changes in the process can make big differences. Here are our some of our recommendations.
A good starting point is 1 tsp of tea per 8oz of water. Of course everything is always by taste and brew method, so feel free to adjust these measurements according to your personal preferences.
White: 1-2 minute, 150°-170°
Green: 1-3 minutes, 170°-190°
Black: 3-5 minutes, 190°- 210°
Oolong: 1-3 minutes, 160°-180°
Herbals and Fruit (Tisanes): 3-5 minutes, 190°-210°