How Much Caffeine Is in Cold Brew Coffee Compared to Regular Coffee?
Coffee has long been part of daily life in New Orleans, and cold brew has become a true favorite over the decades. Loved for its smooth flavor and refreshing kick, cold brew offers a different experience than hot brewed coffee. But one question always comes up: how much caffeine does it really have compared to a regular cup?
Some coffee drinkers are searching for that extra-strong boost to power through the day, while others want to savor the taste without too much caffeine. Understanding the difference between cold brew and hot coffee helps you choose what works best for your lifestyle. At Orleans Coffee, we’re here to share our passion and knowledge, so you can enjoy every cup with confidence.

Key Takeaways
- Cold brew typically has more caffeine per serving than regular hot coffee, despite tasting smoother and less acidic.
- Cold brew is stronger because of its long steeping time and higher coffee-to-water ratio.
- Bean type, roast level, and grind size all affect caffeine levels in both cold brew and hot coffee.
- Cold brew = smoother, less acidic taste; hot coffee = classic flavor with moderate caffeine.
- The best choice depends on your taste preference, caffeine needs, and lifestyle.
What Is Cold Brew Coffee?
Cold brew is not just iced coffee. It is made by steeping coarse-ground coffee beans in cold or room-temperature water for 12 to 24 hours. This slow brewing method extracts caffeine and the coffee flavor you love without heat. The result is a smooth, less acidic coffee concentrate that can be served over ice, diluted with water, or mixed with milk.
Cold Brew Coffee Characteristics & Strength
Because cold brew is brewed as a concentrate, it can be stronger than regular coffee. Many people notice that it feels smoother, less bitter, and is easier on the stomach. But the big question is: Does this smooth taste mean less caffeine?
What Is Regular (Hot) Coffee?
Drip/Hot Brew Basics
When most people think of coffee, they imagine the traditional hot brew. This is usually made by pouring hot water over ground beans, either in a drip coffee maker, a French press, or a pour-over method. Heat speeds up the extraction process, so you get your cup of coffee in just a few minutes.
Typical Caffeine Levels
On average, a 6-ounce cup of hot brewed coffee has about 70 to 80 mg of caffeine. However, this amount can change based on the type of beans, grind size, roast level, and brewing method. A single espresso shot, for example, contains around 64 mg of caffeine per ounce but is served in much smaller amounts.
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Toddy “Cold Brew” System – Iced Coffee Maker
$49.95 -
Cold Brew Blend
Price range: $15.25 through $39.50 -
Toddy® Essential Cold Brew Maker
$39.00
How Much Caffeine Does Each Contain?
When comparing cold brew and hot coffee, it is important to look at caffeine content by serving size.
Cold Brew Caffeine Content
A typical 12-ounce serving of cold brew coffee contains between 170 and 245 mg of caffeine, depending on the coffee-to-water ratio and steeping time. If you drink cold brew concentrate without dilution, the caffeine level can be even higher.
Regular Coffee Caffeine Content
A 6-ounce cup of hot coffee averages around 72 mg of caffeine. That means you would need to drink two or three cups of hot coffee to reach the same caffeine levels as one large cold brew.
Quick Comparison
- Cold brew (12 oz): 170–245 mg caffeine
- Hot brewed coffee (6 oz): 70–80 mg caffeine
- Espresso (1 oz): ~64 mg caffeine
This shows that cold brew usually contains more caffeine per serving than regular hot coffee, even though it tastes smoother.

Try Orleans Coffee Cold Brew
Cool down the New Orleans way with Orleans Coffee Cold Brew Concentrate! Smooth, refreshing, and always fresh roasted. Available in both Medium and Dark Roast blends, it’s the perfect way to enjoy café-quality cold brew at home. Find it today at your favorite local grocery stores, including Zuppardo’s, Dorignac’s, Breaux Mart, Langenstein’s, Robert’s, and more!
How to Make Cold Brew Iced Coffee at Home
Want to try cold-brewing yourself? With the Toddy® Essential Brewer and our Orleans Coffee Cold Brew Blend, brewing café-quality cold brew at home has never been easier!
Step 1: Gather Your Essentials
To get started, you’ll need:
- Toddy® Essential Brewer
- Orleans Coffee Cold Brew Blend
- Fresh, filtered water
The Toddy® Essential Brewer is designed to simplify the cold brew process. Its easy-to-use lever transfers concentrate directly into the included pitcher, making brewing clean and effortless.
Step 2: Brew Your Concentrate
- Add your Orleans Coffee Cold Brew Blend to a Toddy® paper filter bag inside the brewer.
- Slowly add water until the coffee grounds are fully saturated.
- Cover and let steep for 8–24 hours, depending on your desired strength.
In one batch, you’ll produce up to 38 ounces of smooth cold brew concentrate, which stays fresh in your fridge for up to two weeks.
Step 3: Enjoy Your Cold Brew
Pour your concentrate over ice and dilute with cold water or milk for the perfect iced coffee. For something extra indulgent, blend it into frozen drinks. Prefer it hot? Just add boiling water for a smooth, low-acid cup of coffee.
With the Orleans Coffee Cold Brew Blend, every sip is rich and harmonious. Colombian beans add smooth, nutty undertones with mellow acidity, while French roasted Costa Rican beans bring deep cocoa notes and a bold, aromatic finish. It’s balanced, satisfying, and perfect for any coffee lover.
Why Does Cold Brew Often Have More Caffeine?
Longer Extraction Time
Cold brew is steeped for many hours, which allows more caffeine to be pulled from the coffee grounds. This long contact time is one of the main reasons cold brew usually has higher caffeine levels.
Higher Coffee-to-Water Ratio
Most cold brew recipes use more coffee beans per cup of water than hot brewing methods. This strong ratio naturally leads to a higher concentration of caffeine.
Brewing Method Differences
Hot water extracts caffeine quickly, but the shorter brew time means less total caffeine ends up in your cup. Cold water works more slowly, but over many hours, it pulls out more caffeine and flavor. That is why cold brew vs drip coffee caffeine levels are often quite different.
3 Factors That Affect Caffeine in Coffee
Not all cold brew or hot coffee has the same caffeine. Several factors play a role:
Bean Variety
- Arabica beans are known for their smooth flavor and have less caffeine.
- Robusta beans are stronger and contain almost twice the caffeine of Arabica.
Roast Level
- Light roasts often have slightly more caffeine by volume because beans expand and lose mass during roasting.
- Dark roasts taste stronger but can have a little less caffeine.
Grind Size & Method
- Finer grinds expose more surface area, allowing caffeine to extract more quickly.
- Brewing methods like espresso, drip, or cold brew all result in different caffeine strengths.
All of these factors combine to determine the final caffeine content of your cup.
Which Should You Choose: Cold Brew or Regular?
Taste and Smoothness
If you like bold coffee that is smooth and low in acidity, cold brew might be your best choice. If you prefer the classic taste of hot coffee with a balanced caffeine level, regular brewing is perfect.
Caffeine Needs
- If you want a gentle morning boost, regular hot coffee is enough.
- If you need a strong energy lift for a long day, cold brew will likely provide more caffeine per serving.
Conclusion
So, how much caffeine is in cold brew coffee compared to regular coffee? The answer is clear: cold brew usually contains more caffeine per serving because of its longer steeping time and stronger coffee-to-water ratio. Regular hot coffee has less caffeine but still delivers a satisfying boost.
The best choice depends on your taste, energy needs, and lifestyle. At Orleans Coffee, we believe there’s no wrong answer, just the right coffee for you.
Frequently Asked Questions (FAQs)
1. Does cold brew coffee lose caffeine if stored in the fridge?
No, cold brew coffee does not lose much caffeine when stored in the fridge. The caffeine stays stable for several days. What does change over time is the flavor—after about 5 to 7 days, cold brew may start to taste flat or slightly sour. For the best taste and freshness, it’s recommended to drink cold brew within a week of making it.
2. Is caffeine in coffee different from the caffeine in tea?
The caffeine in coffee and tea is the same compound, but the way your body absorbs it can feel different. Coffee caffeine tends to hit faster, giving you a quick energy boost. Tea, however, also contains L-theanine, which creates a calmer, longer-lasting effect. That’s why tea drinkers often describe the buzz as smoother compared to coffee’s sharper kick.
3. Does cold brew have less acidity than hot coffee?
Yes, cold brew generally has lower acidity compared to hot coffee. The cold steeping process extracts fewer acidic compounds, which is why many people with sensitive stomachs find it easier to drink. This smoother profile also enhances its natural sweetness. However, the acidity can still vary depending on the beans used and how long the cold brew is steeped.
4. Why does cold brew taste smoother but still feel stronger?
Cold brew tastes smooth because cold water extracts fewer bitter compounds and acids than hot brewing. This gives it a mild, less acidic flavor. At the same time, cold brew often uses more coffee grounds, which increases caffeine content. So, while it may taste gentler on your tongue, it can still deliver a much stronger caffeine kick compared to regular coffee.
5. How much caffeine is safe to drink daily from cold brew?
Most health experts recommend keeping caffeine intake under 400 mg per day for healthy adults. Since a 12-ounce serving of cold brew can have 170–245 mg of caffeine, two servings could put you near the daily limit. If you are sensitive to caffeine, consider diluting cold brew concentrate with water or milk to enjoy it without going over your limit.
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